Is Your Non-Celiac Gluten Sensitivity Real? New Blood Test Can Help
Celiac disease is the reason why so many people can’t eat bread. The disease is really an autoimmune disorder, meaning every time a patient consumes gluten — a common protein found in wheat,...
Iran up, US down: height study charts global health
South Korean women and Iranian men are significantly taller than they were 100 years ago but Americans have barely grown, according to a new study Tuesday that reflects nutritional and environmental...
One of the “weirdest” studies finds the benefit for biting your nails
We have always known that biting nails harms our health. Next time, someone yells at you to keep your nails away from your mouth, and stop biting them, you can tell them about one of the...
‘Thrifty’ Samoan obesity gene found: study
Scientists revealed a “thrifty” gene variant Monday that likely helped Samoans store fat and survive in bygone lean times, but has made them among the portliest people in times of...
Save Rozine
You might have seen the following video on social media this week, if you were living in Lebanon, or anywhere else in the world. Kathy, Rozine’s daughter talks in Arabic about her...
Why science says you should eat cranberries
Cranberries: We often consume them in the form of juice or dried snacks, their tangy bitterness a refreshing taste. And while cranberries have been proven in plenty of past studies to treat urinary...
What Happens When You Drink Too Much For Too Long?
Many of us enjoy the odd alcoholic beverage, but what happens when we abuse alcohol and drink far more than the recommended limit? In a recent video, SciShow explained just how serious the effects...
Abundant in this season… A tasty and healthy fruit
Apricot is that kind of fruit you will find everywhere you go in this season, especially in the Mediterranean. Not only is it so tasty, but it also has numerous benefits, we will list for you. If...
