New Italy quake sows terror, flattens historic basilica
Italy’s most powerful earthquake in 36 years struck a new blow to the country’s seismically vulnerable heart Sunday, terrifying residents for the third time in nine weeks and flattening...
Hunting gastronomic gold in Italy’s truffle country
“It is not a job. It’s a passion, a real sickness!” It is the early hours of the morning and Giovanni Sacchetto is explaining why chilly autumn nights find him trailing by moonlight through the...
Italian Ambassador sponsors conference on Energy and Sustainable Development in Tripoli
University of Al-Manar – Rashid Karami institution of higher learning organized in Tripoli, in collaboration with the Italian University, Genoa, an Energy Conference titled “Energy...
Waitrose focused on boosting Italian wine success
Waitrose is adding a raft of wines from Sicily in a bid to further develop its “significant” market share in Italian wines. Maria Elener, the supermarket’s wine buyer for Italy, told OLN: “Our share...
Nergi breaks 3m-punnet mark
A record volume of Nergi kiwiberries will be marketed in Europe, Asia and Canada this season, with demand rising due to the product’s taste and convenience. European marketers of the Nergi kiwiberry...
NASA-Produced Maps Help Gauge Italy Earthquake Damage
A NASA-funded program provided valuable information for responders and groups supporting the recovery efforts for the Aug. 24, 2016, magnitude 6.2 earthquake that struck central Italy. The...
Poland, Italy and Spain, the largest cherry growers in the EU
In the EU, cherries are grown on a total area of 152.0 thousand hectares. The largest producers of these fruits are Poland, Italy and Spain, followed by Greece, Hungary and Germany. For its part,...
An invasive jellyfish has barged in on Italy’s delicious anchovies
nchovies may not be the most popular pizza topping, but in the Adriatic Sea off the coast of Italy, they’re a part of local commerce. And this year, the salty fishes’ spawning season is being...
